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Le site d'emploi dans le secteur de l’horeca

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Front of house | Zaalmedewerker with leadership skills

Entreprise

For over 14 years, Camino has been a fixture in Antwerp’s food scene. We’re an Asian-inspired restaurant serving bold sharing dishes, natural wines and good vibes in a vibrant, fast-paced setting. Inspired by the energy of Asian street food and the laid-back atmosphere of Los Angeles, our menu is built around dishes made to share. Food arrives when it’s ready, encouraging guests to explore different flavours and enjoy the experience together. Hospitality is at the heart of everything we do. We believe great service is warm, genuine and effortless, creating an atmosphere where guests feel welcome from the moment they walk in. From busy dinner services to sunny days on the terrace, Camino is a place where great food, natural wine, good music and genuine hospitality come together in a relaxed, energetic atmosphere.

Tâches

You'll play an important role in creating the experience our guests know and love. No two days are the same, and you'll be involved in every aspect of the restaurant. In this role, you'll welcome guests with genuine hospitality, manage reservations and ensure every guest feels looked after from the moment they arrive. You thrive in a fast-paced environment and enjoy the energy of a busy service. You'll move between the floor and the bar, prepare drinks, serve natural wines and make sure everything is in place, including beverage orders and daily organisation. You'll lead by example, take responsibility naturally and help pass on the Camino mindset to new colleagues and students. Above all, you'll contribute to the warm, energetic atmosphere that defines Camino, for both our guests and the team.

Profil

You'll play an important role in creating the experience our guests know and love. No two days are the same, and you'll be involved in every aspect of the restaurant. In this role, you'll welcome guests with genuine hospitality, manage reservations and ensure every guest feels looked after from the moment they arrive. You thrive in a fast-paced environment and enjoy the energy of a busy service. You'll move between the floor and the bar, prepare drinks, serve natural wines and make sure everything is in place, including beverage orders and daily organisation. You'll lead by example, take responsibility naturally and help pass on the Camino mindset to new colleagues and students. Above all, you'll contribute to the warm, energetic atmosphere that defines Camino—for both our guests and the team.

Horaires de travail

We offer a 3.5 to 4-day working week, giving you a healthy balance between work and personal time. Sundays and Mondays are always your days off. Your third day off is discussed together with the team, and we do our best to be flexible when it comes to days off and holidays, as long as it works for everyone. While the restaurant doesn't have fixed closing days beyond Sunday and Monday, we believe good planning and open communication make flexibility possible for both the team and the business.

Date de début

Whenever you ready ;-)

Offre

We offer a 3.5 to 4-day working week, giving you a healthy balance between work and personal time. Sundays and Mondays are always your days off. Your third day off is discussed together with the team, and we do our best to be flexible when it comes to days off and holidays, as long as it works for everyone. While the restaurant doesn't have fixed closing days beyond Sunday and Monday, we believe good planning and open communication make flexibility possible for both the team and the business.

Solliciteren

Adres van de werkplek:
Muntstraat 4
2000 Antwerpen

Contactpersoon bij de sollicitatie:
Lynn Schevelenbos

Mailadres voor sollicitatie:
Camino.antwerp@gmail.com

Of via de button onderaan deze advertentie.

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Number of pageviews: 33

Société

Camino

Date de publication

29.07.2026

Lynn Schevelenbos
0475224578
camino.antwerp@gmail.com www.caminoantwerp.com
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