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Le site d'emploi dans le secteur de l’horeca

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Kitchen Leader

Entreprise

Oats Day Long is an all day oats inspired cafe. Known for its signature sweet and savoury porridge dishes, the organic menu boasts a wild variety of familiar brunch dishes and new innovations like oatmeal pancakes, açaí bowls, eggs and avocado toast. Just like the food, all drinks are made-to-order using organic produce for juices & smoothies and lightly roasted speciality coffee served with oat milk and homemade syrups. No time to stop by? Oats Day Long’s menu goes great on delivery or can be ordered ahead for pick-up instore.

Tâches

Key responsibilities

  • You are passionated about preparing quality food in our open kitchen
  • You are able to lead the kitchen independently
  • You direct students in the kitchen and keeps the overview between eat in, delivery and take out orders
  • You are knowledgable about the menu and are eager to help with questions about the menu
  • You make sure that your workstation is always clean and your fridges are always organized
  • You work in a clean and structured way where you follow the HACCP rules at all time
  • You report the kitchen ordering list to the store manager and assistant manager

Profil

What we expect

  • You love making food with healthy and pure ingredients. You have professional kitchen experience for minimum 1 year
  • You have a positive attitude that contributes to a positive team atmosphere
  • You understand hospitality and want to give our customers an oatsome experience
  • You are hands-on and can handle pressure
  • You speak Dutch and/or English

Date de début

  • As soon as possible

Offre

What's in it for you?

  • Being part of our oatsome family!
  • Good hours, no evening work
  • A full-time contract (38 hours) with additional net-gross hours
  • Proper onboarding and training
  • Competitive pay
  • Opportunities to grow in our fast-growing business

Solliciteren

Solliciteren via DEZE LINK!

Statistics

Number of pageviews: 1649

Société

Oats Day Long

Date de publication

28.03.2022

Anse Vanmassenhove
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