Sommelier
Company
In the beating heart of Antwerp's fashion district, you will find Sergio Herman's new culinary hotspot: Le Pristine and Le Pristine Café.
The restaurant combines the best of Zeeland's terroir with the class and flair of Italy. An internationally inspired brasserie with a focus on local products.
For this new business we can really use your positive energy, bubbly personality and work ethic. Sergio's philosophy is that eating at Le Pristine should be a treu feast. Do you want to take on the challenge in a team of hospitality professionals? Do you believe that you can be an added value for us and are you prepared to work very hard for that? We are still looking for a SOMMELIER!
The restaurant combines the best of Zeeland's terroir with the class and flair of Italy. An internationally inspired brasserie with a focus on local products.
For this new business we can really use your positive energy, bubbly personality and work ethic. Sergio's philosophy is that eating at Le Pristine should be a treu feast. Do you want to take on the challenge in a team of hospitality professionals? Do you believe that you can be an added value for us and are you prepared to work very hard for that? We are still looking for a SOMMELIER!
Tasks
As sommelier of Le Pristine you have the opportunity to work with unique and exclusive wine references.
TASKS
- Creating a casual atmosphere with a professional and personal approach to the guest.
- Giving advice to guests on menu and drink selection.
- Serving guests and taking orders.
- Preparing hot and cold drinks.
- Preparing the service.
- Keeping the wine list up to date in consultation with the restaurant manager.
- Managing the wine stock.
- Keep up to date with the latest trends in the profession.
Profile
- Very good communicative skills (written and verbal).
- You are hospitable, friendly and have a natural courtesy.
- You have a neat and tidy appearance and you are punctual.
- You are flexible and adjust your position in favor of the team.
- You are commercial, stress resistant and put the guest first.
- You can organize, motivate and you have experience in the highest segment.
- Enthusiastic, passionate and ambitious.
- An eye for detail and a “hands-on” mentality.
Work Schedule
- Full-time, spread over a 4-day working week.
- Le Pristine is open from Monday to Saturday for lunch & dinner.
Start date
Immediately
Offer
- Wij bieden je een energieke, leerzame en uitdagende werkomgeving! De perfecte kickstart voor je carrière!
Solliciteren
Le Pristine
Lange Gasthuisstraat 13
2000 Antwerpen
Applications:
Send your CV and motivation to careers@sergiohermangroup.com
Or use the application buttons at the bottom of this page.
Statistics
| Number of pageviews: | 1140 |
Company
Le Pristine
Publication date
10.06.2022
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