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Pizzaiolo(a)

Bedrijf

Le Hors Piste is a small but very busy restaurant and pizzeria in the heart of skiing and biking country !
This pizzeria is located in Châtel which is part of Portes du Soleil.
We pride ourselves on fabulous fresh homemade food, and friendly professional service.

Taken

Pizzaiolo(a)

Profiel

  • Minimum 3 years experience in hand-forming pizzas.
  • Some Knowledge of Napolitan style Fermentation.
  • Good time management and organisational skills.
  • Knowledge of food hygiene and HACCP.
  • Capable of producing 130 quality pizzas in an evening.
  • Works well alone and in a team.

Uurrooster

6 evenings 3 lunchtimes (But must be flexible) + self-managed preparation time.
1 day off (Tuesday)

Startdatum

Straight away

Aanbod

  • 2 week trial period.
  • Contract of 42 hours + paid overtime in busy periods.
  • Accommodation in private apartment close to work.
  • 1 meal per day.
  • Salary dependant on experience.

Solliciteren

Address of the workplace:
5 Route de vonnes
Châtel 74390
France

Contact person for the application:
Tina

Telephone number:
0643965385

Mail address for the application:
Horspiste.chatel@gmail.com

Statistics

Aantal keer bekeken: 274

Opdrachtgever

Le Hors Piste

Publicatiedatum

05.06.2021

Tina
horspiste.chatel@gmail.com www.horspiste-chatel.com